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Pig pointers: Planning a swine facility
October 27, 2009
Site selection
• Locate downwind from residences• Choose a site that is protected from cold winds and snow accumulation • Site the building in an open area if it will be naturally ventilated • Allow at least 50 feet between buildings, more for optimum fire control • Access to all-weather roads is essential for moving feed and hogs • Locate near adequate electric supply • Water supply should be of drinkable quality and in sufficient quantity for spillage, cooling sprays, cleaning and fire protection • Don’t feel bound to locate new facilities adjacent to improperly sited existing facilities • Avoid locating the building in a low area prone to wet conditions • Ensure good surface and subsurface drainage • Check local zoning and environmental regulations • Locate the facility away from the water well and from major highways • Make sure the location has adequate land for manure disposal
Building planning
Plans and specifications should cover:• Floor plan and cross section • Foundation plan • Electrical and lighting plan • Structural details • Water system • Waste management system • Feed handling system • Flooring • General equipment specifications • Building material specifications • Fire protection planning • Animal handling facilities Source: Michigan State University Cooperative Extension Service, “Planning Considerations for the Construction of a New Swine Building,” Extension Bulletin E-2184 (1989) |
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